INGREDIENTS
300 g Flour
1Egg
200 g Sugar
200g Ricotta
Juice of 1 Orange
1 Tbsp yeast for cakes
In a large bowl, beat the egg with sugar.
Add Flour, yeast and juice. Mix thoroughly.
Pour the mixture into a baking pan, sprinkle the top with 2 Tbsp of Sugar and bake for 30 min at 180C.
Buon Appetito!
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